Sue’s Green Bean Casserole

What you’ll need:

4 cans green beans

1 can Cream of Mushroom Soup

1 can Cheddar Cheese Soup

1 lg can French Fried Onion Rings

Directions:

1. Drain water from two cans of green beans.
2. In a baking dish, add soups and green beans, season well and mix together
3. Cover top with onion rings
4. Bake in 350 degree oven for 20 minutes